Vanillin (FEMA-3107)
This product is not a finished fragrance or flavor. It is a single aroma chemical that provides a specific scent character determined by its chemical structure. It is intended to be used only as a raw material for creating fragrance or flavor formulations, or for other research and development purposes.
Vanillin is the classic vanilla heart that brings warm, sweet, creamy comfort to gourmand, floral and woody bases; a versatile anchor across categories.
Fragrance Family: Gourmand/Vanillic
Top Notes: Sweet, Creamy
Heart Notes: Vanilla, Warm
Base Notes: Balsamic, Soft
Applications: Fine fragrance 0.10-5.00%; Body 0.05-2.00%; Home care 0.10-2.00%; Candles 0.20-3.00%.
IFRA: Refer to latest IFRA Standards.
Allergen: Typically low; verify per formula.
Storage: Closed, cool, dry.
Shelf Life: 24 months.
CAS Number: 121-33-5
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| Test Name | Specification |
|---|---|
| Appearance (20C) | Colorless to pale yellow needle-like crystal |
| Odor | With fruit, vanilla flavor |
| Main Content % | 99.5% Min |
| Melting Point (C) | 81-83C |
| Arsenic | 3ppm Max |
| Heavy Metals (Pb) | 10ppm Max |
| Other Names |
|---|
| benzaldehyde, 4-hydroxy-3-methoxy- |
| 4-formyl-2-methoxyphenol |
| 4-hydroxy-3-methoxy-benzaldehyde |
| 4-hydroxy-3-methoxybenzaldehyde |
| 4-hydroxy-5-methoxybenzaldehyde |
| 4-hydroxy-m-anisaldehyde |
| p-hydroxy-m-anisaldehyde |
| p-hydroxy-m-methoxybenzaldehyde |
| 4-hydroxy-meta-anisaldehyde |
| para-hydroxy-meta-methoxybenzaldehyde |
| 2-methoxy-4-formyl phenol |
| 2-methoxy-4-formylphenol |
| 3-methoxy-4-hydroxybenzaldehyde |
| methyl protocatechuic aldehyde |
| naturalline |
| protocatechualdehyde-3-methyl ether |
| rhovanil |
| V-flavor (vanillin) ex-eugenol |
| vanillaldehyde |
| vanillic aldehyde |
| nat.vanillin |
| p-vanillin |
| para-vanillin |
| vanillin (ex-clove) |
| vanillin (ex-clove) natural |
| vanillin (natural) |
| vanillin EEC natural |
| vanillin ex 4-methylguaiacol natural |
| vanillin ex catechol |
| vanillin ex clove |
| vanillin ex clove natural |
| vanillin ex eugenol |
| vanillin ex eugenol EEC natural |
| vanillin ex eugenol FCC natural |
| vanillin ex eugenol natural |
| vanillin ex ferulic acid natural |
| vanillin ex lignin |
| vanillin ex lignin synthetic |
| vanillin ex turmeric natural |
| vanillin ex vanilla beans natural |
| vanillin FCC |
| vanillin FCC synthetic |
| vanillin N.F. |
| vanillin nat. ex eugenol |
| vanillin nat. ex ferulic acid |
| vanillin natural |
| vanillin natural (ex beans) |
| vanillin natural (ex ferulic acid) |
| vanillin natural ex-clove |
| vanillin natural ex-ferulic acid |
| vanillin USP |
| vanillin USP from eugenol |
| vanillin-c natural |
| vanillin, natural ex-clove |
| vanillin, natural ex-eugenol |
| vanillin, natural ex-tumeric |
| vanillin, natural ex-vanilla |
| vanilline (ex-ferrulic acid) |
| vanllin, natural ex-guaiacol |
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