β-Lactoglobulin

BR, 95%, derived from milk

  • Product Code: 98699
  CAS:    9045-23-2
Molecular Weight: Molecular Formula:
EC Number: MDL Number:
Melting Point: Boiling Point:
Density: Storage Condition: 2-8ºC
Product Description: β-Lactoglobulin is widely utilized in the food industry due to its functional properties. It acts as an emulsifier, stabilizing mixtures of oil and water in products like salad dressings and sauces. Its ability to form gels makes it valuable in dairy products such as yogurt and cheese, enhancing texture and consistency. Additionally, β-Lactoglobulin is used in protein supplements and sports nutrition products for its high-quality amino acid profile, aiding muscle recovery and growth. In the pharmaceutical sector, it serves as a carrier for hydrophobic drugs, improving their solubility and bioavailability. Its binding capacity with small molecules also makes it useful in flavor encapsulation, ensuring prolonged release in food products.
Product Specification:
Test Specification
APPEARANCE White to Off-White Powder
PURITY 94.5-100
Infrared spectrum Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.250 10-20 days ฿2,560.00
+
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1.000 10-20 days ฿7,100.00
+
-
5.000 10-20 days ฿24,080.00
+
-
25.000 10-20 days ฿107,250.00
+
-
β-Lactoglobulin
β-Lactoglobulin is widely utilized in the food industry due to its functional properties. It acts as an emulsifier, stabilizing mixtures of oil and water in products like salad dressings and sauces. Its ability to form gels makes it valuable in dairy products such as yogurt and cheese, enhancing texture and consistency. Additionally, β-Lactoglobulin is used in protein supplements and sports nutrition products for its high-quality amino acid profile, aiding muscle recovery and growth. In the pharmaceutical sector, it serves as a carrier for hydrophobic drugs, improving their solubility and bioavailability. Its binding capacity with small molecules also makes it useful in flavor encapsulation, ensuring prolonged release in food products.
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