L-α-phosphatidylinositol (Soy) (sodium salt)
99%
- Product Code: 73917
CAS:
383907-36-6
| Molecular Weight: | 857.035151 g./mol | Molecular Formula: | C₄₃H₇₈NaO₁₃P |
|---|---|---|---|
| EC Number: | MDL Number: | ||
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | -20°C |
Product Description:
L-α-phosphatidylinositol (Soy) (sodium salt) is widely used in research and industrial applications due to its role as a key phospholipid. It is commonly employed in studies related to cell signaling, particularly in understanding the function of inositol phospholipids in cellular processes. This compound is utilized to investigate mechanisms involving membrane dynamics, lipid-protein interactions, and intracellular signaling pathways, especially those related to the PI3K/AKT and mTOR pathways.
In the food industry, it serves as an emulsifier and stabilizer, improving the texture and consistency of various products. It is also used in cosmetic formulations for its moisturizing and skin-barrier-enhancing properties. Additionally, it has applications in drug delivery systems, where it helps in the formulation of liposomes and other lipid-based carriers for targeted therapeutic delivery.
Its natural origin and biocompatibility make it a preferred choice in both scientific research and commercial applications.
Product Specification:
| Test | Specification |
|---|---|
| PURITY | 98.5-100 |
| CARBON BY ELEMENTAL ANALYSIS | 58.8 59.8?%? |
| Infrared spectrum | Conforms to Structure |
| NMR | Conforms to Structure |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 0.010 | 10-20 days | ฿17,946.00 |
+
-
|
| 0.025 | 10-20 days | ฿32,481.00 |
+
-
|
L-α-phosphatidylinositol (Soy) (sodium salt)
L-α-phosphatidylinositol (Soy) (sodium salt) is widely used in research and industrial applications due to its role as a key phospholipid. It is commonly employed in studies related to cell signaling, particularly in understanding the function of inositol phospholipids in cellular processes. This compound is utilized to investigate mechanisms involving membrane dynamics, lipid-protein interactions, and intracellular signaling pathways, especially those related to the PI3K/AKT and mTOR pathways.
In the food industry, it serves as an emulsifier and stabilizer, improving the texture and consistency of various products. It is also used in cosmetic formulations for its moisturizing and skin-barrier-enhancing properties. Additionally, it has applications in drug delivery systems, where it helps in the formulation of liposomes and other lipid-based carriers for targeted therapeutic delivery.
Its natural origin and biocompatibility make it a preferred choice in both scientific research and commercial applications.
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :