Sulfaproxiline
98%
- Product Code: 102682
CAS:
116-42-7
| Molecular Weight: | 334.39 g./mol | Molecular Formula: | C₁₆H₁₈N₂O₄S |
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| Density: | Storage Condition: | 2-8℃ |
Product Description:
Sulfaproxiline is primarily used as an antibacterial agent in veterinary medicine. It is effective against a range of bacterial infections in animals, particularly in livestock such as cattle, sheep, and pigs. The compound is often administered to treat respiratory tract infections, gastrointestinal infections, and other bacterial diseases that can affect the health and productivity of farm animals. Its application helps in reducing the spread of infections within herds, ensuring better overall animal health and aiding in the prevention of economic losses due to disease outbreaks. Sulfaproxiline is typically given orally or through injections, depending on the severity and type of infection being treated. Proper dosage and adherence to veterinary guidelines are crucial to ensure its effectiveness and to minimize the risk of developing antibiotic resistance.
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
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| 0.001 | 10-20 days | $1,983.80 |
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| 0.005 | 10-20 days | $4,140.41 |
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Sulfaproxiline
Sulfaproxiline is primarily used as an antibacterial agent in veterinary medicine. It is effective against a range of bacterial infections in animals, particularly in livestock such as cattle, sheep, and pigs. The compound is often administered to treat respiratory tract infections, gastrointestinal infections, and other bacterial diseases that can affect the health and productivity of farm animals. Its application helps in reducing the spread of infections within herds, ensuring better overall animal health and aiding in the prevention of economic losses due to disease outbreaks. Sulfaproxiline is typically given orally or through injections, depending on the severity and type of infection being treated. Proper dosage and adherence to veterinary guidelines are crucial to ensure its effectiveness and to minimize the risk of developing antibiotic resistance.
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