2,3,4,6-Tetraacetyl-D-glucose
96%
- Product Code: 103667
CAS:
10343-06-3
| Molecular Weight: | 348.3 g./mol | Molecular Formula: | C₁₄H₂₀O₁₀ |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD00061634 | |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | 2-8°C |
Product Description:
2,3,4,6-Tetraacetyl-D-glucose is widely used as an intermediate in organic synthesis, particularly in the production of complex carbohydrates and glycoconjugates. It serves as a protected form of glucose, allowing selective reactions at specific hydroxyl groups without unwanted side reactions. This compound is essential in the synthesis of glycosides, oligosaccharides, and other sugar derivatives, which are crucial in developing pharmaceuticals, including antiviral and anticancer drugs. Additionally, it is employed in the preparation of glycosyl donors for glycosylation reactions, a key step in carbohydrate chemistry. Its acetyl groups provide stability and control during synthetic processes, making it a valuable tool in both academic research and industrial applications.
Product Specification:
| Test | Specification |
|---|---|
| Appearance | White Solid |
| Purity (%) | 95.5-100 |
| Infrared Spectrum | Conforms To Structure |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 0.250 | 10-20 days | ฿1,390.00 |
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| 1.000 | 10-20 days | ฿2,780.00 |
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| 5.000 | 10-20 days | ฿6,030.00 |
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2,3,4,6-Tetraacetyl-D-glucose
2,3,4,6-Tetraacetyl-D-glucose is widely used as an intermediate in organic synthesis, particularly in the production of complex carbohydrates and glycoconjugates. It serves as a protected form of glucose, allowing selective reactions at specific hydroxyl groups without unwanted side reactions. This compound is essential in the synthesis of glycosides, oligosaccharides, and other sugar derivatives, which are crucial in developing pharmaceuticals, including antiviral and anticancer drugs. Additionally, it is employed in the preparation of glycosyl donors for glycosylation reactions, a key step in carbohydrate chemistry. Its acetyl groups provide stability and control during synthetic processes, making it a valuable tool in both academic research and industrial applications.
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