D-Lactose monohydrate

Analytical Control

  • Product Code: 103773
  Alias:    Lactose monohydrate; Lactose monohydrate; Lactose monohydrate;
  CAS:    10039-26-6
  Properties:    H2O:0.5 M at 20 °C,clear,colorless
Molecular Weight: 360.31 g./mol Molecular Formula: C₁₂H₂₂O₁₁H₂O
EC Number: MDL Number: MFCD00166994
Melting Point: -215°C (dec.) Boiling Point:
Density: Storage Condition: 2~8°C, sealed and dry
Product Description: D-Lactose monohydrate is widely used in the pharmaceutical industry as an excipient in tablet and capsule formulations. It acts as a filler, binder, and diluent, ensuring proper drug dosage and stability. In the food industry, it serves as a sweetener, texturizer, and bulking agent in products like baked goods, confectionery, and infant formula. It is also utilized in microbiology as a carbon source in culture media for bacterial growth. Additionally, it plays a role in the production of fermented dairy products, enhancing texture and flavor. Its low hygroscopicity makes it suitable for dry powder inhalers in respiratory medications.
Product Specification:
Test Specification
Appearance White To Light Yellow Powder
Purity (%) 97.5-100
Infrared Spectrum Conforms To Structure
NMR Conforms To Structure
Water 4%-6%
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
10.000 10-20 days ฿5,800.00
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D-Lactose monohydrate
D-Lactose monohydrate is widely used in the pharmaceutical industry as an excipient in tablet and capsule formulations. It acts as a filler, binder, and diluent, ensuring proper drug dosage and stability. In the food industry, it serves as a sweetener, texturizer, and bulking agent in products like baked goods, confectionery, and infant formula. It is also utilized in microbiology as a carbon source in culture media for bacterial growth. Additionally, it plays a role in the production of fermented dairy products, enhancing texture and flavor. Its low hygroscopicity makes it suitable for dry powder inhalers in respiratory medications.
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