L-Canaline
≥98%
- Product Code: 105225
CAS:
496-93-5
| Molecular Weight: | 134.13 g./mol | Molecular Formula: | C₄H₁₀N₂O₃ |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD00057642 | |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | -20°C, dry, sealed |
Product Description:
L-Canaline is primarily studied for its role in biochemical research due to its ability to inhibit enzymes involved in amino acid metabolism, particularly ornithine transcarbamylase. This property makes it a valuable tool in studying metabolic pathways and enzyme functions. Additionally, it has been explored for its potential as an insecticide, as it can disrupt the urea cycle in insects, leading to their death. In agriculture, it is investigated for its ability to act as a natural pest control agent. Furthermore, L-Canaline has been examined for its anticancer properties, as it may interfere with the synthesis of essential compounds in cancer cells, potentially inhibiting their growth. Its applications are largely experimental, focusing on its biochemical interactions and potential therapeutic or agricultural uses.
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 0.005 | 10-20 days | ฿58,500.00 |
+
-
|
L-Canaline
L-Canaline is primarily studied for its role in biochemical research due to its ability to inhibit enzymes involved in amino acid metabolism, particularly ornithine transcarbamylase. This property makes it a valuable tool in studying metabolic pathways and enzyme functions. Additionally, it has been explored for its potential as an insecticide, as it can disrupt the urea cycle in insects, leading to their death. In agriculture, it is investigated for its ability to act as a natural pest control agent. Furthermore, L-Canaline has been examined for its anticancer properties, as it may interfere with the synthesis of essential compounds in cancer cells, potentially inhibiting their growth. Its applications are largely experimental, focusing on its biochemical interactions and potential therapeutic or agricultural uses.
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :