γ-poly(L-glutamic acid) macromolecule
Molecular weight 50000-100000
- Product Code: 105694
CAS:
25513-46-6
| Molecular Weight: | 146.12 g./mol | Molecular Formula: | C₅H₈NO₄ |
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| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | room temperature, dry |
Product Description:
γ-Poly(L-glutamic acid) macromolecule is widely used in biomedical applications due to its biocompatibility and biodegradability. It serves as a drug delivery carrier, particularly for controlled release of therapeutics, enhancing drug stability and targeting efficiency. In tissue engineering, it acts as a scaffold material, promoting cell adhesion and growth. It is also utilized in wound healing products, providing a moist environment that accelerates tissue repair. Additionally, it finds applications in cosmetics as a moisturizing agent and in the food industry as a thickener or stabilizer. Its ability to form hydrogels makes it valuable in various industrial and environmental applications, such as water retention in agriculture and wastewater treatment.
Product Specification:
| Test | Specification |
|---|---|
| Appearance | White Or Off-White Powder Or Particles |
| Molecular Weight | 50000-100000 |
| Ph (1 Percent, Dih2o) | 5.0-7.5 |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
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| 1.000 | 10-20 days | $17.44 |
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| 10.000 | 10-20 days | $70.18 |
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| 50.000 | 10-20 days | $200.17 |
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| 250.000 | 10-20 days | $672.77 |
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γ-poly(L-glutamic acid) macromolecule
γ-Poly(L-glutamic acid) macromolecule is widely used in biomedical applications due to its biocompatibility and biodegradability. It serves as a drug delivery carrier, particularly for controlled release of therapeutics, enhancing drug stability and targeting efficiency. In tissue engineering, it acts as a scaffold material, promoting cell adhesion and growth. It is also utilized in wound healing products, providing a moist environment that accelerates tissue repair. Additionally, it finds applications in cosmetics as a moisturizing agent and in the food industry as a thickener or stabilizer. Its ability to form hydrogels makes it valuable in various industrial and environmental applications, such as water retention in agriculture and wastewater treatment.
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