Fmoc-NH-PEG15-CH2CH2COOH

97%

  • Product Code: 106202
  CAS:    2378590-46-4
Molecular Weight: 972.12 g./mol Molecular Formula: C₄₈H₇₇NO₁₉
EC Number: MDL Number:
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Density: Storage Condition: 2-8°C, dry, sealed
Product Description: Used extensively in peptide synthesis, particularly in solid-phase peptide synthesis (SPPS), where it serves as a linker or spacer molecule. Its polyethylene glycol (PEG) chain provides solubility and flexibility, facilitating the synthesis of long or complex peptides. The Fmoc group acts as a protective group for the amine, allowing selective deprotection during synthesis. The carboxylic acid end enables conjugation to resins or other molecules, making it valuable for creating peptide-drug conjugates or bioconjugates. It is also employed in the development of peptide-based therapeutics, diagnostics, and biomaterials due to its biocompatibility and ability to enhance stability and bioavailability. Additionally, it is utilized in research for studying protein-protein interactions and designing peptide-based probes or sensors.
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.250 10-20 days $534.48
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0.500 10-20 days $840.96
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Fmoc-NH-PEG15-CH2CH2COOH
Used extensively in peptide synthesis, particularly in solid-phase peptide synthesis (SPPS), where it serves as a linker or spacer molecule. Its polyethylene glycol (PEG) chain provides solubility and flexibility, facilitating the synthesis of long or complex peptides. The Fmoc group acts as a protective group for the amine, allowing selective deprotection during synthesis. The carboxylic acid end enables conjugation to resins or other molecules, making it valuable for creating peptide-drug conjugates or bioconjugates. It is also employed in the development of peptide-based therapeutics, diagnostics, and biomaterials due to its biocompatibility and ability to enhance stability and bioavailability. Additionally, it is utilized in research for studying protein-protein interactions and designing peptide-based probes or sensors.
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