()-Catechin hydrate

≥98% (HPLC)

  • Product Code: 110906
  Alias:    Related CAS: 154-23-4; Catechin
  CAS:    225937-10-0
Molecular Weight: 290.27 (anhydrous basis) g./mol Molecular Formula: C₁₅H₁₄O₆H₂O
EC Number: 205-825-1 MDL Number: MFCD00150865
Melting Point: 175-177 °C (anhydrous)(lit.) Boiling Point:
Density: Storage Condition: 2~8°C
Product Description: Used extensively in the food and beverage industry as a natural antioxidant to enhance shelf life and maintain the quality of products. It is also a key ingredient in dietary supplements, promoting cardiovascular health and supporting immune function. In skincare, it is incorporated into anti-aging formulations due to its ability to neutralize free radicals and protect against UV-induced damage. Additionally, it plays a role in research studies focused on its potential anti-inflammatory and cancer-preventive properties.
Product Specification:
Test Specification
Purity (HPLC) 98-100
Specific Rotation 13-18
A20DC5ACETONE50CALCD ON
ASH.SUBS.
Appearance White To Yellow To Grey To Brown Powder
Concentration C=1 In Water (Dried Material)
Solubility (Color) Very Deep Brownish-Yellow
Solubility (Turbidity) Clear (<3.5 NTU)
Solubility In Ethanol Yellow To Amber Clear To Light Hazy, 50mg/ml
Infrared Spectrum Conforms To Structure
Proton NMR Spectrum Conforms To Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.200 10-20 days Ft7,757.36
+
-
1.000 10-20 days Ft23,595.30
+
-
5.000 10-20 days Ft96,859.23
+
-
()-Catechin hydrate
Used extensively in the food and beverage industry as a natural antioxidant to enhance shelf life and maintain the quality of products. It is also a key ingredient in dietary supplements, promoting cardiovascular health and supporting immune function. In skincare, it is incorporated into anti-aging formulations due to its ability to neutralize free radicals and protect against UV-induced damage. Additionally, it plays a role in research studies focused on its potential anti-inflammatory and cancer-preventive properties.
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