tert-Butyl 1-benzyl-1,7-diazaspiro[4.4]nonane-7-carboxylate

97%

  • Product Code: 114916
  CAS:    646055-62-1
Molecular Weight: 316.44 g./mol Molecular Formula: C₁₉H₂₈N₂O₂
EC Number: MDL Number: MFCD13184530
Melting Point: Boiling Point: 413.7°C at 760 mmHg
Density: Storage Condition: Room temperature, dry and sealed
Product Description: This compound is primarily utilized in organic synthesis as an intermediate for the development of more complex chemical structures. Its spirocyclic and diaza components make it valuable in the design of pharmaceutical agents, particularly in the creation of molecules with potential biological activity. It is often employed in medicinal chemistry research to explore new drug candidates, especially those targeting neurological or metabolic disorders. The tert-butyl and benzyl groups provide steric and electronic properties that are useful in fine-tuning the reactivity and stability of the compound during synthetic processes. Additionally, its structural features make it a suitable candidate for studying enzyme inhibition or receptor binding in biochemical assays.
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.100 10-20 days ฿21,312.00
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-
0.250 10-20 days ฿42,615.00
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-
tert-Butyl 1-benzyl-1,7-diazaspiro[4.4]nonane-7-carboxylate
This compound is primarily utilized in organic synthesis as an intermediate for the development of more complex chemical structures. Its spirocyclic and diaza components make it valuable in the design of pharmaceutical agents, particularly in the creation of molecules with potential biological activity. It is often employed in medicinal chemistry research to explore new drug candidates, especially those targeting neurological or metabolic disorders. The tert-butyl and benzyl groups provide steric and electronic properties that are useful in fine-tuning the reactivity and stability of the compound during synthetic processes. Additionally, its structural features make it a suitable candidate for studying enzyme inhibition or receptor binding in biochemical assays.
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