5-Phenoxyvaleric Acid
≥98%
- Product Code: 120372
CAS:
7170-40-3
| Molecular Weight: | 194.23 g./mol | Molecular Formula: | C₁₁H₁₄O₃ |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD02093487 | |
| Melting Point: | 63-66°C | Boiling Point: | 165°C/2mmHg(lit.) |
| Density: | Storage Condition: | room temperature |
Product Description:
5-Phenoxyvaleric Acid is primarily used in organic synthesis as an intermediate for the production of various chemical compounds. It plays a significant role in the development of pharmaceuticals, particularly in the synthesis of active pharmaceutical ingredients (APIs) that require phenoxy groups for their biological activity. Additionally, it is utilized in the creation of agrochemicals, such as herbicides and pesticides, where its structure contributes to the efficacy of the final product. In material science, it serves as a building block for polymers and specialty chemicals, enhancing properties like flexibility and durability. Its applications also extend to research and development, where it is employed in the study of chemical reactions and the creation of novel compounds.
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 1.000 | 10-20 days | £209.46 |
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5-Phenoxyvaleric Acid
5-Phenoxyvaleric Acid is primarily used in organic synthesis as an intermediate for the production of various chemical compounds. It plays a significant role in the development of pharmaceuticals, particularly in the synthesis of active pharmaceutical ingredients (APIs) that require phenoxy groups for their biological activity. Additionally, it is utilized in the creation of agrochemicals, such as herbicides and pesticides, where its structure contributes to the efficacy of the final product. In material science, it serves as a building block for polymers and specialty chemicals, enhancing properties like flexibility and durability. Its applications also extend to research and development, where it is employed in the study of chemical reactions and the creation of novel compounds.
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