N-Benzylacetoacetamide (AABA)
98%
- Product Code: 122003
Alias:
Acetoacetylbenzylamide (AABA)
CAS:
882-36-0
Molecular Weight: | 191.232 g./mol | Molecular Formula: | C₁₁H₁₃NO₂ |
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EC Number: | MDL Number: | MFCD00026260 | |
Melting Point: | 103 °C | Boiling Point: | |
Density: | Storage Condition: | room temperature |
Product Description:
N-Benzylacetoacetamide (AABA) is primarily utilized in organic synthesis as a versatile intermediate. It plays a significant role in the production of pharmaceuticals, particularly in the synthesis of heterocyclic compounds. Its structure allows it to act as a precursor in the development of various bioactive molecules, including potential drugs targeting neurological and inflammatory disorders. Additionally, AABA is employed in the preparation of fine chemicals and agrochemicals, where its reactivity enables the creation of complex molecular architectures. Its application extends to research laboratories, where it is used to study reaction mechanisms and develop new synthetic methodologies.
Product Specification:
Test | Specification |
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Purity (%) | 98-100 |
Melting Point (Degree Celsius) | 101-105 |
Appearance | Pale Yellow Powder |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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1.000 | 10-20 days | ฿300.00 |
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5.000 | 10-20 days | ฿320.00 |
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N-Benzylacetoacetamide (AABA)
N-Benzylacetoacetamide (AABA) is primarily utilized in organic synthesis as a versatile intermediate. It plays a significant role in the production of pharmaceuticals, particularly in the synthesis of heterocyclic compounds. Its structure allows it to act as a precursor in the development of various bioactive molecules, including potential drugs targeting neurological and inflammatory disorders. Additionally, AABA is employed in the preparation of fine chemicals and agrochemicals, where its reactivity enables the creation of complex molecular architectures. Its application extends to research laboratories, where it is used to study reaction mechanisms and develop new synthetic methodologies.
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