(E)-3-Phenylbut-2-enoic acid
98%
- Product Code: 123651
CAS:
704-80-3
Molecular Weight: | 162.19 g./mol | Molecular Formula: | C₁₀H₁₀O₂ |
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EC Number: | MDL Number: | ||
Melting Point: | 132 °C | Boiling Point: | 281.9±10.0 °C(Predicted) |
Density: | 1.119±0.06 g/cm3(Predicted) | Storage Condition: | Room temperature, dark, inert gas |
Product Description:
(E)-3-Phenylbut-2-enoic acid is primarily utilized in organic synthesis as a key intermediate for the production of various pharmaceuticals and fine chemicals. Its structure, featuring both a phenyl group and a conjugated double bond, makes it a versatile building block for the synthesis of biologically active compounds. It is often employed in the development of anti-inflammatory and antimicrobial agents due to its ability to interact with specific biological targets. Additionally, it serves as a precursor in the synthesis of flavoring agents and fragrances, contributing to the aromatic profiles of certain products. Its role in polymer chemistry is also notable, where it is used to modify polymer properties or create specialized coatings.
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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0.250 | 10-20 days | $98.91 |
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1.000 | 10-20 days | $266.71 |
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5.000 | 10-20 days | $932.42 |
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(E)-3-Phenylbut-2-enoic acid
(E)-3-Phenylbut-2-enoic acid is primarily utilized in organic synthesis as a key intermediate for the production of various pharmaceuticals and fine chemicals. Its structure, featuring both a phenyl group and a conjugated double bond, makes it a versatile building block for the synthesis of biologically active compounds. It is often employed in the development of anti-inflammatory and antimicrobial agents due to its ability to interact with specific biological targets. Additionally, it serves as a precursor in the synthesis of flavoring agents and fragrances, contributing to the aromatic profiles of certain products. Its role in polymer chemistry is also notable, where it is used to modify polymer properties or create specialized coatings.
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