4-Bromo-1-Chloro-2-Ethoxy-Benzene
≥97%
- Product Code: 147217
CAS:
900174-61-0
| Molecular Weight: | 235.51 g./mol | Molecular Formula: | C₈H₈BrClO |
|---|---|---|---|
| EC Number: | MDL Number: | ||
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | Room temperature, dry |
Product Description:
Used as an intermediate in the synthesis of pharmaceuticals and agrochemicals, particularly in the development of herbicides and fungicides. Its halogen and alkoxy functional groups allow for selective cross-coupling reactions, making it valuable in building complex organic molecules. Commonly employed in Suzuki and Ullmann reactions to form carbon-carbon and carbon-heteroatom bonds. Also utilized in the preparation of liquid crystals and organic semiconductors due to its stable aromatic framework and polarity.
Sizes / Availability / Pricing:
| Size | Availability | Price | Quantity |
|---|---|---|---|
| 0.250 | 10-20 days | €26.31 |
+
-
|
| 1.000 | 10-20 days | €69.88 |
+
-
|
| 5.000 | 10-20 days | €243.12 |
+
-
|
4-Bromo-1-Chloro-2-Ethoxy-Benzene
Used as an intermediate in the synthesis of pharmaceuticals and agrochemicals, particularly in the development of herbicides and fungicides. Its halogen and alkoxy functional groups allow for selective cross-coupling reactions, making it valuable in building complex organic molecules. Commonly employed in Suzuki and Ullmann reactions to form carbon-carbon and carbon-heteroatom bonds. Also utilized in the preparation of liquid crystals and organic semiconductors due to its stable aromatic framework and polarity.
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
Purchase History for
Loading purchase history...
Cart
No products
Subtotal:
€0.00
€0.00
Total :