Benzyl (2-(methoxy(methyl)amino)-2-oxoethyl)carbamate
95%
- Product Code: 150910
CAS:
121505-94-0
Molecular Weight: | 252.27 g./mol | Molecular Formula: | C₁₂H₁₆N₂O₄ |
---|---|---|---|
EC Number: | MDL Number: | MFCD09997727 | |
Melting Point: | Boiling Point: | ||
Density: | Storage Condition: | Room temperature, seal, dry |
Product Description:
Used as an intermediate in organic synthesis, particularly in the preparation of pharmaceutical compounds. It serves as a protecting group reagent for amines in peptide synthesis, allowing selective reactions at other functional sites. Its structure supports the development of bioactive molecules, including protease inhibitors and antimicrobial agents. Commonly employed in medicinal chemistry for constructing complex drug-like molecules due to its stability and ease of deprotection under mild conditions.
Sizes / Availability / Pricing:
Size | Availability | Price | Quantity |
---|---|---|---|
100mg | 10-20 days | ฿6,000.00 |
+
-
|
250mg | 10-20 days | ฿9,600.00 |
+
-
|
1g | 10-20 days | ฿19,200.00 |
+
-
|
Benzyl (2-(methoxy(methyl)amino)-2-oxoethyl)carbamate
Used as an intermediate in organic synthesis, particularly in the preparation of pharmaceutical compounds. It serves as a protecting group reagent for amines in peptide synthesis, allowing selective reactions at other functional sites. Its structure supports the development of bioactive molecules, including protease inhibitors and antimicrobial agents. Commonly employed in medicinal chemistry for constructing complex drug-like molecules due to its stability and ease of deprotection under mild conditions.
Mechanism | - |
Appearance | - |
Longevity | - |
Strength | - |
Storage | - |
Shelf Life | - |
Allergen(s) | - |
Dosage (Range) | - |
Recommended Dosage | - |
Dosage (Per Day) | - |
Recommended Dosage (Per Day) | - |
Mix Method | - |
Heat Resistance | - |
Stable in pH range | - |
Solubility | - |
Product Types | - |
INCI | - |
Purchase History for
Loading purchase history...
Cart
No products
Subtotal:
฿0.00
฿0.00
Total :