Octahydro-1H-isoindole
97%
- Product Code: 221441
CAS:
21850-12-4
| Molecular Weight: | 125.21 g./mol | Molecular Formula: | C₈H₁₅N |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD03265253 | |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | 2~8℃ |
Product Description:
Used as a key intermediate in the synthesis of pharmaceuticals, particularly in the development of active ingredients for central nervous system (CNS) drugs. Its rigid bicyclic structure makes it valuable in medicinal chemistry for enhancing selectivity and metabolic stability in drug candidates. Commonly found in the production of kinase inhibitors and receptor modulators. Also employed in the preparation of chiral ligands for asymmetric synthesis, supporting the manufacture of enantiomerically pure compounds.
Sizes / Availability / Pricing:
| Size | Availability | Price | Quantity |
|---|---|---|---|
| 1g | 10-20 days | $13.57 |
+
-
|
| 5g | 10-20 days | $19.55 |
+
-
|
| 25g | 10-20 days | $96.97 |
+
-
|
| 100g | 10-20 days | $348.39 |
+
-
|
Octahydro-1H-isoindole
Used as a key intermediate in the synthesis of pharmaceuticals, particularly in the development of active ingredients for central nervous system (CNS) drugs. Its rigid bicyclic structure makes it valuable in medicinal chemistry for enhancing selectivity and metabolic stability in drug candidates. Commonly found in the production of kinase inhibitors and receptor modulators. Also employed in the preparation of chiral ligands for asymmetric synthesis, supporting the manufacture of enantiomerically pure compounds.
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
Purchase History for
Loading purchase history...
Cart
No products
Subtotal:
$0.00
$0.00
Total :