(3S,5S)-tert-Butyl 3-amino-5-fluoropiperidine-1-carboxylate
98%
- Product Code: 236792
CAS:
1932056-72-8
| Molecular Weight: | 218.27 g./mol | Molecular Formula: | C₁₀H₁₉FN₂O₂ |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD30181025 | |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | 2-8°C, drying away from light |
Product Description:
Used as a key intermediate in the synthesis of biologically active compounds, particularly pharmaceuticals targeting central nervous system disorders. Its chiral structure with defined stereochemistry makes it valuable in developing selective receptor modulators. Commonly employed in the preparation of protease inhibitors and kinase inhibitors due to the stability and functional versatility of the fluorinated piperidine scaffold. The tert-butyl carbamate (Boc) group allows for easy protection of the amine during multi-step syntheses, enabling controlled reactions in peptide-like frameworks. Widely applied in medicinal chemistry for drug discovery programs focused on improving metabolic stability and bioavailability.
Sizes / Availability / Pricing:
| Size | Availability | Price | Quantity |
|---|---|---|---|
| 100mg | 10-20 days | €249.34 |
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| 250mg | 10-20 days | €373.49 |
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| 1g | 10-20 days | €981.85 |
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(3S,5S)-tert-Butyl 3-amino-5-fluoropiperidine-1-carboxylate
Used as a key intermediate in the synthesis of biologically active compounds, particularly pharmaceuticals targeting central nervous system disorders. Its chiral structure with defined stereochemistry makes it valuable in developing selective receptor modulators. Commonly employed in the preparation of protease inhibitors and kinase inhibitors due to the stability and functional versatility of the fluorinated piperidine scaffold. The tert-butyl carbamate (Boc) group allows for easy protection of the amine during multi-step syntheses, enabling controlled reactions in peptide-like frameworks. Widely applied in medicinal chemistry for drug discovery programs focused on improving metabolic stability and bioavailability.
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