Tetra-O-pivaloyl-α-D-glucopyranosyl Bromide

98%

  • Product Code: 40579
  CAS:    81058-27-7
Molecular Weight: 579.52 g./mol Molecular Formula: C₂₆H₄₃BrO₉
EC Number: MDL Number: MFCD08275217
Melting Point: Boiling Point: 530.5°C
Density: 1.22g/mL Storage Condition: room temperature, dry
Product Description: This compound is primarily utilized in organic synthesis as a glycosyl donor for the formation of glycosidic bonds. It is particularly valuable in carbohydrate chemistry for the selective protection and activation of hydroxyl groups during the synthesis of complex oligosaccharides. Its pivaloyl groups provide steric protection, ensuring high regioselectivity in glycosylation reactions. This makes it a critical reagent in the development of glycoconjugates, which have applications in drug discovery, vaccine development, and the study of biological processes involving carbohydrates. Additionally, its stability and reactivity under mild conditions make it a preferred choice for constructing glycosylated natural products and bioactive molecules.
Product Specification:
Test Specification
APPEARANCE White Crystalline Powder
PURITY 97.5-100
Infrared spectrum Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
5.000 10-20 days ฿1,260.00
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25.000 10-20 days ฿4,260.00
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100.000 10-20 days ฿13,000.00
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Tetra-O-pivaloyl-α-D-glucopyranosyl Bromide
This compound is primarily utilized in organic synthesis as a glycosyl donor for the formation of glycosidic bonds. It is particularly valuable in carbohydrate chemistry for the selective protection and activation of hydroxyl groups during the synthesis of complex oligosaccharides. Its pivaloyl groups provide steric protection, ensuring high regioselectivity in glycosylation reactions. This makes it a critical reagent in the development of glycoconjugates, which have applications in drug discovery, vaccine development, and the study of biological processes involving carbohydrates. Additionally, its stability and reactivity under mild conditions make it a preferred choice for constructing glycosylated natural products and bioactive molecules.
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