2-AMINOSPIRO[3.3]HEPTANE
98%
- Product Code: 42793
CAS:
1255099-41-2
| Molecular Weight: | 111.18 g./mol | Molecular Formula: | C₇H₁₃N |
|---|---|---|---|
| EC Number: | MDL Number: | ||
| Melting Point: | Boiling Point: | 162.0±8.0℃(Predicted) | |
| Density: | 0.99±0.1 g/cm3(Predicted) | Storage Condition: | 2-8℃, avoid light |
Product Description:
2-Aminospiro[3.3]heptane is primarily utilized in organic synthesis as a building block for the development of complex molecules. Its unique spirocyclic structure makes it valuable in pharmaceutical research, where it is often employed to create novel drug candidates with potential therapeutic properties. The compound is particularly useful in the design of small molecules that target specific biological pathways, such as enzyme inhibition or receptor modulation. Additionally, it serves as a key intermediate in the synthesis of agrochemicals, contributing to the development of new pesticides or herbicides. Its rigid structure also makes it a candidate for material science applications, where it can be incorporated into polymers or coatings to enhance their properties.
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 1.000 | 10-20 days | ฿25,299.00 |
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2-AMINOSPIRO[3.3]HEPTANE
2-Aminospiro[3.3]heptane is primarily utilized in organic synthesis as a building block for the development of complex molecules. Its unique spirocyclic structure makes it valuable in pharmaceutical research, where it is often employed to create novel drug candidates with potential therapeutic properties. The compound is particularly useful in the design of small molecules that target specific biological pathways, such as enzyme inhibition or receptor modulation. Additionally, it serves as a key intermediate in the synthesis of agrochemicals, contributing to the development of new pesticides or herbicides. Its rigid structure also makes it a candidate for material science applications, where it can be incorporated into polymers or coatings to enhance their properties.
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