Ethyl 2-methyl-1,3-thiazole-4-carboxylate

99%

  • Product Code: 43550
  CAS:    6436-59-5
Molecular Weight: 171.22 g./mol Molecular Formula: C₇H₉NO₂S
EC Number: MDL Number: MFCD00156148
Melting Point: Boiling Point:
Density: Storage Condition: room temperature
Product Description: Ethyl 2-methyl-1,3-thiazole-4-carboxylate is widely used as a key intermediate in the synthesis of various pharmaceuticals, particularly in the development of drugs targeting neurological disorders. Its structure is crucial in creating compounds with potential antiepileptic and neuroprotective properties. Additionally, it serves as a building block in the production of agrochemicals, specifically in formulating pesticides and herbicides that target specific pests while minimizing environmental impact. In the field of organic chemistry, it is often employed in the preparation of heterocyclic compounds, which are essential in designing materials with unique electronic and optical properties. Its versatility also extends to the food industry, where it is used as a flavoring agent to impart specific taste profiles in processed foods.
Product Specification:
Test Specification
APPEARANCE White to cream to brown Powder
PURITY 98.5-100
Infrared spectrum Conforms to Structure
NMR Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
1.000 10-20 days £13.12
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5.000 10-20 days £46.14
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25.000 10-20 days £173.25
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Ethyl 2-methyl-1,3-thiazole-4-carboxylate
Ethyl 2-methyl-1,3-thiazole-4-carboxylate is widely used as a key intermediate in the synthesis of various pharmaceuticals, particularly in the development of drugs targeting neurological disorders. Its structure is crucial in creating compounds with potential antiepileptic and neuroprotective properties. Additionally, it serves as a building block in the production of agrochemicals, specifically in formulating pesticides and herbicides that target specific pests while minimizing environmental impact. In the field of organic chemistry, it is often employed in the preparation of heterocyclic compounds, which are essential in designing materials with unique electronic and optical properties. Its versatility also extends to the food industry, where it is used as a flavoring agent to impart specific taste profiles in processed foods.
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