D(-)-Tartaric Acid

>99.0% Biotech Grade

  • Product Code: 52870
  Alias:    (2S,3S)-(-)-Tartrate D-2,3-Dihydroxysuccinate
  CAS:    147-71-7
Molecular Weight: 150.09 g./mol Molecular Formula: C₄H₆O₆
EC Number: 205-695-6 MDL Number: MFCD00004238
Melting Point: 172-174 °C(lit.) Boiling Point:
Density: 1.8 g/cm3 Storage Condition: room temperature
Product Description: D(-)-Tartaric acid is widely used in the food and beverage industry as an acidulant, providing a sharp, tangy flavor to products like soft drinks, candies, and baked goods. It also acts as a stabilizer and antioxidant, enhancing the shelf life and appearance of food items. In pharmaceuticals, it serves as a chiral resolving agent to separate enantiomers in drug synthesis, ensuring the production of optically pure compounds. Additionally, it is employed in the production of effervescent tablets and powders due to its ability to react with carbonates, generating carbon dioxide. In the cosmetic industry, it is used in skincare formulations for its exfoliating and pH-adjusting properties. Its chelating ability also makes it useful in cleaning products to remove metal stains and deposits.
Product Specification:
Test Specification
APPEARANCE White to Almost white Crystal or Powder
PURITY 99-100
Specific rotation a20DC20 H2O -13.0--11.5
Infrared spectrum Conforms to Structure
SOLUBILITY IN WATER almost transparency
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
100.000 10-20 days ฿590.00
+
-
500.000 10-20 days ฿1,360.00
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-
2500.000 10-20 days ฿5,120.00
+
-
D(-)-Tartaric Acid
D(-)-Tartaric acid is widely used in the food and beverage industry as an acidulant, providing a sharp, tangy flavor to products like soft drinks, candies, and baked goods. It also acts as a stabilizer and antioxidant, enhancing the shelf life and appearance of food items. In pharmaceuticals, it serves as a chiral resolving agent to separate enantiomers in drug synthesis, ensuring the production of optically pure compounds. Additionally, it is employed in the production of effervescent tablets and powders due to its ability to react with carbonates, generating carbon dioxide. In the cosmetic industry, it is used in skincare formulations for its exfoliating and pH-adjusting properties. Its chelating ability also makes it useful in cleaning products to remove metal stains and deposits.
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