1-Stearoyl-sn-glycero-3-phosphocholine

>99%

  • Product Code: 62452
  Alias:    1-Stearoyl-lysophosphatidylcholine; Stearoyl lysophosphatidylcholine
  CAS:    19420-57-6
  Properties:    Slightly soluble in methanol, very slightly soluble in ethanol, insoluble in acetone, chloroform and water
Molecular Weight: 523.68 g./mol Molecular Formula: C₂₆H₅₄NO₇P
EC Number: MDL Number: MFCD00050427
Melting Point: Boiling Point:
Density: Storage Condition: -20°C, protected from light
Product Description: 1-Stearoyl-sn-glycero-3-phosphocholine is primarily used in the formulation of liposomes and other lipid-based drug delivery systems. Its amphiphilic nature allows it to form stable bilayers, making it ideal for encapsulating drugs and enhancing their bioavailability. This compound is also employed in research to study cell membrane properties and lipid interactions due to its structural similarity to natural phospholipids. Additionally, it finds applications in cosmetics and skincare products, where it acts as an emulsifier and helps improve the texture and stability of formulations. In the food industry, it is used as an emulsifying agent to maintain consistency and quality in various products. Its biocompatibility and functional properties make it a versatile component in both industrial and scientific applications.
Product Specification:
Test Specification
APPEARANCE White - Slightly pale yellow Crystal - Powder
PURITY 98.5-100
Infrared spectrum Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.005 10-20 days ฿940.00
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0.025 10-20 days ฿2,980.00
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0.100 10-20 days ฿6,990.00
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-
0.500 10-20 days ฿22,360.00
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1-Stearoyl-sn-glycero-3-phosphocholine
1-Stearoyl-sn-glycero-3-phosphocholine is primarily used in the formulation of liposomes and other lipid-based drug delivery systems. Its amphiphilic nature allows it to form stable bilayers, making it ideal for encapsulating drugs and enhancing their bioavailability. This compound is also employed in research to study cell membrane properties and lipid interactions due to its structural similarity to natural phospholipids. Additionally, it finds applications in cosmetics and skincare products, where it acts as an emulsifier and helps improve the texture and stability of formulations. In the food industry, it is used as an emulsifying agent to maintain consistency and quality in various products. Its biocompatibility and functional properties make it a versatile component in both industrial and scientific applications.
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