3-METHYL-2-OXOBUTANOIC ACID, SODIUM SALT
≥95%
- Product Code: 67016
CAS:
3715-29-5
Molecular Weight: | 138.10 g./mol | Molecular Formula: | C₅H₇NaO₃ |
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EC Number: | MDL Number: | MFCD00002581 | |
Melting Point: | 220-230°C dec. (Lit.) | Boiling Point: | |
Density: | Storage Condition: | room temperature, dry |
Product Description:
This compound is primarily used in biochemical research and pharmaceutical applications. It serves as a precursor or intermediate in the synthesis of various organic compounds, particularly in the development of drugs and active pharmaceutical ingredients. Its role in metabolic pathways makes it valuable for studying enzymatic processes and metabolic disorders. Additionally, it is utilized in the production of flavoring agents and fragrances due to its ability to contribute to specific aromatic profiles. In industrial settings, it may also be employed in the formulation of specialty chemicals and as a stabilizing agent in certain reactions.
Product Specification:
Test | Specification |
---|---|
PURITYNT | 95 105% |
APPEARANCE | WHITE TO LIGHT YELLOW POWDER OR CRYSTALS |
INFRARED SPECTRUM | Conforms to structure |
NMR | Conforms to structure |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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0.200 | 10-20 days | ฿690.00 |
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1.000 | 10-20 days | ฿2,460.00 |
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5.000 | 10-20 days | ฿8,840.00 |
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3-METHYL-2-OXOBUTANOIC ACID, SODIUM SALT
This compound is primarily used in biochemical research and pharmaceutical applications. It serves as a precursor or intermediate in the synthesis of various organic compounds, particularly in the development of drugs and active pharmaceutical ingredients. Its role in metabolic pathways makes it valuable for studying enzymatic processes and metabolic disorders. Additionally, it is utilized in the production of flavoring agents and fragrances due to its ability to contribute to specific aromatic profiles. In industrial settings, it may also be employed in the formulation of specialty chemicals and as a stabilizing agent in certain reactions.
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