3,3',5,5'-Tetramethylbenzidine dihydrochloride hydrate
98%
- Product Code: 72064
CAS:
207738-08-7
Molecular Weight: | 313.27 (anhydrous basis) g./mol | Molecular Formula: | C₁₆H₂₀N₂₂HClH₂O |
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EC Number: | MDL Number: | MFCD00150104 | |
Melting Point: | Boiling Point: | ||
Density: | Storage Condition: | 2~8 ℃ |
Product Description:
Used primarily as a chromogenic substrate in enzyme-linked immunosorbent assays (ELISA), it facilitates the detection of antibodies or antigens by producing a blue color upon oxidation. This color change, which can be quantified spectrophotometrically, makes it valuable in diagnostic applications for detecting diseases, pathogens, and biomarkers. Additionally, it is employed in immunohistochemistry for visualizing cellular components under a microscope. Its sensitivity and stability contribute to its widespread use in research and clinical laboratories for accurate and reliable results.
Product Specification:
Test | Specification |
---|---|
WATER CONTENT BY KARL FISCHER | 12 |
Purity | 98 100% |
APPEARANCE | WHITE TO LIGHT YELLOW POWDER |
SOLUBILITY | CLEAR TO SLIGHTLY HAZY YELLOW TO GREEN SOLUTION AT 20MG/ML IN ACETIC ACID:WATER (1:2) |
IR SPECTRUM | CONSISTENT WITH STRUCTURE |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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1.000 | 10-20 days | ฿490.00 |
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5.000 | 10-20 days | ฿2,200.00 |
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25.000 | 10-20 days | ฿10,750.00 |
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3,3',5,5'-Tetramethylbenzidine dihydrochloride hydrate
Used primarily as a chromogenic substrate in enzyme-linked immunosorbent assays (ELISA), it facilitates the detection of antibodies or antigens by producing a blue color upon oxidation. This color change, which can be quantified spectrophotometrically, makes it valuable in diagnostic applications for detecting diseases, pathogens, and biomarkers. Additionally, it is employed in immunohistochemistry for visualizing cellular components under a microscope. Its sensitivity and stability contribute to its widespread use in research and clinical laboratories for accurate and reliable results.
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