Didodecyldimethylammonium bromide
≥95%(T)
- Product Code: 73549
Alias:
Didodecyldimethylammonium bromide (DDAB)
CAS:
3282-73-3
| Molecular Weight: | 462.63 g./mol | Molecular Formula: | C₂₆H₅₆BrN |
|---|---|---|---|
| EC Number: | 221-923-7 | MDL Number: | MFCD00041969 |
| Melting Point: | Boiling Point: | ||
| Density: | Storage Condition: | room temperature |
Product Description:
Didodecyldimethylammonium bromide is widely used as a disinfectant and antimicrobial agent due to its ability to disrupt microbial cell membranes. It is commonly applied in healthcare settings for surface disinfection, ensuring the elimination of bacteria, viruses, and fungi. Additionally, it is utilized in the preservation of industrial products, such as paints and coatings, to prevent microbial growth and spoilage. Its surfactant properties also make it effective in fabric softeners and hair conditioners, where it imparts softness and reduces static. In agriculture, it serves as a biocide to protect crops from harmful pathogens, enhancing yield and quality.
Product Specification:
| Test | Specification |
|---|---|
| Purity | 95 100% |
| WATER | 0 5% |
| APPEARANCE | WHITE POWDER, CRYSTALS,GRANULES AND/OR LUMPS |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 5.000 | 10-20 days | ฿1,180.00 |
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| 25.000 | 10-20 days | ฿4,770.00 |
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| 100.000 | 10-20 days | ฿18,240.00 |
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Didodecyldimethylammonium bromide
Didodecyldimethylammonium bromide is widely used as a disinfectant and antimicrobial agent due to its ability to disrupt microbial cell membranes. It is commonly applied in healthcare settings for surface disinfection, ensuring the elimination of bacteria, viruses, and fungi. Additionally, it is utilized in the preservation of industrial products, such as paints and coatings, to prevent microbial growth and spoilage. Its surfactant properties also make it effective in fabric softeners and hair conditioners, where it imparts softness and reduces static. In agriculture, it serves as a biocide to protect crops from harmful pathogens, enhancing yield and quality.
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