lauric acid, monoester with propane-1,2-diol
Acid value mgKOH/g ≤10, saponification value mgKOH/g 212~222
- Product Code: 74691
CAS:
142-55-2
Molecular Weight: | 258.3969 g./mol | Molecular Formula: | C₁₅H₃₀O₃ |
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EC Number: | MDL Number: | ||
Melting Point: | Boiling Point: | 362.5℃at 760 mmHg | |
Density: | 0.931g/cm3 | Storage Condition: | room temperature |
Product Description:
Lauric acid monoester with propane-1,2-diol is widely used as an emulsifier in food products, helping to blend ingredients that typically do not mix well, such as oil and water. It is commonly found in baked goods, dairy products, and confectionery to improve texture and consistency. In cosmetics and personal care items, it acts as a stabilizer and emollient, enhancing the smoothness and moisturizing properties of creams, lotions, and hair care products. Additionally, it is utilized in pharmaceuticals as a solubilizing agent for active ingredients, improving their absorption and effectiveness. Its antimicrobial properties also make it suitable for use in preservative formulations.
Product Specification:
Test | Specification |
---|---|
APPEARANCE | Yellow to amber paste |
Acid Value mg KOHg | 10 |
Saponification valuemgKOHg | 212-222 |
Infrared spectrum | Conforms to Structure |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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100.000 | 10-20 days | ฿2,480.00 |
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250.000 | 10-20 days | ฿4,380.00 |
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500.000 | 10-20 days | ฿6,980.00 |
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lauric acid, monoester with propane-1,2-diol
Lauric acid monoester with propane-1,2-diol is widely used as an emulsifier in food products, helping to blend ingredients that typically do not mix well, such as oil and water. It is commonly found in baked goods, dairy products, and confectionery to improve texture and consistency. In cosmetics and personal care items, it acts as a stabilizer and emollient, enhancing the smoothness and moisturizing properties of creams, lotions, and hair care products. Additionally, it is utilized in pharmaceuticals as a solubilizing agent for active ingredients, improving their absorption and effectiveness. Its antimicrobial properties also make it suitable for use in preservative formulations.
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