Sphingomyelin (Egg, Chicken)
>99%
- Product Code: 77778
CAS:
383907-87-7
Molecular Weight: | 710.97 g./mol | Molecular Formula: | C₃₉H₇₉N₂O₆P |
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EC Number: | MDL Number: | ||
Melting Point: | Boiling Point: | ||
Density: | Storage Condition: | -20°C |
Product Description:
Sphingomyelin (Egg, Chicken) is widely used in research and pharmaceutical applications due to its role in cell membrane structure and function. It is a key component in studies related to lipid rafts, which are essential for cellular signaling and membrane organization. In the cosmetic industry, it is valued for its moisturizing and skin-barrier-enhancing properties, making it a common ingredient in skincare products. Additionally, it is utilized in the development of drug delivery systems, particularly liposomes, due to its ability to improve stability and bioavailability of encapsulated compounds. Its role in neurological and metabolic research is also significant, as it is involved in processes like apoptosis and cell proliferation.
Product Specification:
Test | Specification |
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APPEARANCE | White to off-white powder |
PURITY | 99-100 |
CARBON BY ELEMENTAL ANALYSIS | 64.8-66.3 |
HYDROGEN BY ELEMENTAL ANALYSIS | 10.5 % 11.5 % |
NITROGEN BY ELEMENTAL ANALYSIS | 3.4 % 4.5 % |
OXYGEN | 13 % 13.9 % |
PHOSPHORUS BY ELEMENTAL ANALYSIS | 4 % 4.9 % |
PROTON NMR SPECTRUM | Conforms to Structure |
Sizes / Availability / Pricing:
Size (g) | Availability | Price | Quantity |
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0.025 | 10-20 days | ฿11,350.00 |
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Sphingomyelin (Egg, Chicken)
Sphingomyelin (Egg, Chicken) is widely used in research and pharmaceutical applications due to its role in cell membrane structure and function. It is a key component in studies related to lipid rafts, which are essential for cellular signaling and membrane organization. In the cosmetic industry, it is valued for its moisturizing and skin-barrier-enhancing properties, making it a common ingredient in skincare products. Additionally, it is utilized in the development of drug delivery systems, particularly liposomes, due to its ability to improve stability and bioavailability of encapsulated compounds. Its role in neurological and metabolic research is also significant, as it is involved in processes like apoptosis and cell proliferation.
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