Methyl Jasmonate (mixture of isomers)
≥90%(GC)
- Product Code: 84590
CAS:
1101843-02-0
| Molecular Weight: | 224.30 g./mol | Molecular Formula: | C₁₃H₂₀O₃ |
|---|---|---|---|
| EC Number: | MDL Number: | ||
| Melting Point: | Boiling Point: | 96°C|2.7mmHg(lit.) | |
| Density: | 1.02 | Storage Condition: | room temperature, dry |
Product Description:
Methyl jasmonate is widely used in agriculture as a plant growth regulator. It helps in enhancing the resistance of plants against various environmental stresses, such as drought, salinity, and pathogen attacks. By acting as a signaling molecule, it triggers the plant's defense mechanisms, leading to the production of secondary metabolites that protect the plant.
In horticulture, it is applied to improve the quality and shelf life of fruits and flowers. It promotes the synthesis of beneficial compounds like antioxidants and essential oils, which contribute to the aroma, flavor, and nutritional value of crops. Additionally, it is used in post-harvest treatments to delay ripening and reduce spoilage.
In research, methyl jasmonate is utilized to study plant signaling pathways and stress responses. It serves as a tool to understand how plants adapt to adverse conditions and develop strategies for crop improvement. Its role in inducing systemic acquired resistance makes it a valuable component in sustainable farming practices.
Product Specification:
| Test | Specification |
|---|---|
| APPEARANCE | Colorless to Very pale yellow Clear Liquid |
| PURITY | 90-100 |
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
|---|---|---|---|
| 1.000 | 10-20 days | ฿1,780.00 |
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| 5.000 | 10-20 days | ฿5,490.00 |
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Methyl Jasmonate (mixture of isomers)
Methyl jasmonate is widely used in agriculture as a plant growth regulator. It helps in enhancing the resistance of plants against various environmental stresses, such as drought, salinity, and pathogen attacks. By acting as a signaling molecule, it triggers the plant's defense mechanisms, leading to the production of secondary metabolites that protect the plant.
In horticulture, it is applied to improve the quality and shelf life of fruits and flowers. It promotes the synthesis of beneficial compounds like antioxidants and essential oils, which contribute to the aroma, flavor, and nutritional value of crops. Additionally, it is used in post-harvest treatments to delay ripening and reduce spoilage.
In research, methyl jasmonate is utilized to study plant signaling pathways and stress responses. It serves as a tool to understand how plants adapt to adverse conditions and develop strategies for crop improvement. Its role in inducing systemic acquired resistance makes it a valuable component in sustainable farming practices.
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