2-(1H-1,2,3-Triazol-1-yl)acetic acid
95%
- Product Code: 87251
CAS:
4314-22-1
| Molecular Weight: | 127.10 g./mol | Molecular Formula: | C₄H₅N₃O₂ |
|---|---|---|---|
| EC Number: | MDL Number: | MFCD03840809 | |
| Melting Point: | 209-210 °C | Boiling Point: | |
| Density: | Storage Condition: | room temperature |
Product Description:
Used in organic synthesis as a versatile building block for creating more complex molecules, particularly in the development of pharmaceuticals and agrochemicals. Its triazole ring structure is valuable for designing compounds with biological activity, such as antimicrobial or antifungal agents. Additionally, it serves as a linker or spacer in bioconjugation chemistry, enabling the attachment of functional groups to biomolecules like proteins or peptides. This chemical is also employed in material science for modifying surfaces or polymers to enhance their properties, such as adhesion or biocompatibility. Its applications extend to research in drug discovery, where it is utilized to optimize drug candidates for improved efficacy and stability.
Sizes / Availability / Pricing:
| Size (g) | Availability | Price | Quantity |
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| 0.100 | 10-20 days | $89.18 |
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| 0.250 | 10-20 days | $180.06 |
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| 1.000 | 10-20 days | $557.51 |
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2-(1H-1,2,3-Triazol-1-yl)acetic acid
Used in organic synthesis as a versatile building block for creating more complex molecules, particularly in the development of pharmaceuticals and agrochemicals. Its triazole ring structure is valuable for designing compounds with biological activity, such as antimicrobial or antifungal agents. Additionally, it serves as a linker or spacer in bioconjugation chemistry, enabling the attachment of functional groups to biomolecules like proteins or peptides. This chemical is also employed in material science for modifying surfaces or polymers to enhance their properties, such as adhesion or biocompatibility. Its applications extend to research in drug discovery, where it is utilized to optimize drug candidates for improved efficacy and stability.
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