Cecropin B

≥97% (HPLC)

  • Product Code: 96275
  CAS:    80451-05-4
Molecular Weight: 3835.65 g./mol Molecular Formula: C₁₇₆H₃₀₁N₅₁O₄₂S
EC Number: MDL Number: MFCD00130753
Melting Point: Boiling Point:
Density: Storage Condition: -20°C
Product Description: Cecropin B is widely used in biomedical research due to its potent antimicrobial properties. It is particularly effective against a broad spectrum of bacteria, including both Gram-positive and Gram-negative strains, making it a valuable tool in studying antibiotic resistance and developing novel therapeutic agents. Additionally, Cecropin B has shown promise in cancer research, where its ability to selectively target and disrupt cancer cell membranes is being explored as a potential treatment strategy. Its role in immunology is also significant, as it helps in understanding the innate immune response and the mechanisms of host defense peptides. Furthermore, Cecropin B is utilized in agricultural applications to protect crops from bacterial and fungal infections, offering a natural alternative to chemical pesticides.
Product Specification:
Test Specification
PURITY 97-100
Infrared spectrum Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.001 10-20 days $540.60
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0.002 10-20 days $919.32
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0.005 10-20 days $1,626.46
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Cecropin B
Cecropin B is widely used in biomedical research due to its potent antimicrobial properties. It is particularly effective against a broad spectrum of bacteria, including both Gram-positive and Gram-negative strains, making it a valuable tool in studying antibiotic resistance and developing novel therapeutic agents. Additionally, Cecropin B has shown promise in cancer research, where its ability to selectively target and disrupt cancer cell membranes is being explored as a potential treatment strategy. Its role in immunology is also significant, as it helps in understanding the innate immune response and the mechanisms of host defense peptides. Furthermore, Cecropin B is utilized in agricultural applications to protect crops from bacterial and fungal infections, offering a natural alternative to chemical pesticides.
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