Rutin hydrate

98%

  • Product Code: 97418
  CAS:    207671-50-9
Molecular Weight: 610.52 (anhydrous basis) g./mol Molecular Formula: C₂₇H₃₀O₁₆H₂O
EC Number: MDL Number: MFCD00149490
Melting Point: 195°C dec. (Lit.) Boiling Point:
Density: Storage Condition: Room temperature, dry, sealed
Product Description: Rutin hydrate is widely used in the healthcare and pharmaceutical industries due to its antioxidant, anti-inflammatory, and vascular protective properties. It is commonly included in dietary supplements to support cardiovascular health by strengthening blood vessels and improving circulation. Additionally, it is utilized in skincare products for its ability to reduce oxidative stress and protect the skin from UV-induced damage. Rutin hydrate is also incorporated into anti-inflammatory medications to alleviate conditions such as arthritis and joint pain. Its ability to stabilize vitamin C enhances its effectiveness in formulations aimed at boosting immune function. Furthermore, it is studied for its potential role in managing diabetic complications by improving blood sugar regulation and reducing oxidative damage.
Product Specification:
Test Specification
anh.substance 98-100
WATER 6 8.5%
Appearance Slightly pale yellow - Yellow green Crystal- Powder
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
5.000 10-20 days ฿780.00
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-
25.000 10-20 days ฿1,600.00
+
-
100.000 10-20 days ฿4,600.00
+
-
500.000 10-20 days ฿10,460.00
+
-
Rutin hydrate
Rutin hydrate is widely used in the healthcare and pharmaceutical industries due to its antioxidant, anti-inflammatory, and vascular protective properties. It is commonly included in dietary supplements to support cardiovascular health by strengthening blood vessels and improving circulation. Additionally, it is utilized in skincare products for its ability to reduce oxidative stress and protect the skin from UV-induced damage. Rutin hydrate is also incorporated into anti-inflammatory medications to alleviate conditions such as arthritis and joint pain. Its ability to stabilize vitamin C enhances its effectiveness in formulations aimed at boosting immune function. Furthermore, it is studied for its potential role in managing diabetic complications by improving blood sugar regulation and reducing oxidative damage.
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