Tris-HCl Buffer

1.0M,pH7.0

  • Product Code: 97687
Molecular Weight: Molecular Formula:
EC Number: MDL Number:
Melting Point: Boiling Point:
Density: Storage Condition: 2-8°C
Product Description: Tris-HCl buffer is widely used in molecular biology and biochemistry for maintaining stable pH conditions in various experimental procedures. It is commonly employed in protein electrophoresis, particularly in SDS-PAGE, to ensure accurate separation of proteins based on their molecular weight. The buffer is also essential in nucleic acid studies, such as DNA and RNA extraction, purification, and gel electrophoresis, where it helps maintain the integrity of the samples. Additionally, Tris-HCl buffer is utilized in enzyme assays and cell culture applications to provide a consistent pH environment, which is critical for optimal enzyme activity and cell growth. Its buffering capacity in the pH range of 7.0 to 9.0 makes it suitable for a variety of biochemical reactions and analytical techniques.
Product Specification:
Test Specification
APPEARANCE liquid
CONCENTRATION 1.0molL
PH 7.0
Infrared spectrum Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
100.000 10-20 days ฿430.00
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-
250.000 10-20 days ฿1,050.00
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-
1000.000 10-20 days ฿3,840.00
+
-
Tris-HCl Buffer
Tris-HCl buffer is widely used in molecular biology and biochemistry for maintaining stable pH conditions in various experimental procedures. It is commonly employed in protein electrophoresis, particularly in SDS-PAGE, to ensure accurate separation of proteins based on their molecular weight. The buffer is also essential in nucleic acid studies, such as DNA and RNA extraction, purification, and gel electrophoresis, where it helps maintain the integrity of the samples. Additionally, Tris-HCl buffer is utilized in enzyme assays and cell culture applications to provide a consistent pH environment, which is critical for optimal enzyme activity and cell growth. Its buffering capacity in the pH range of 7.0 to 9.0 makes it suitable for a variety of biochemical reactions and analytical techniques.
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