L-Allose

98%

  • Product Code: 98047
  Alias:    L-Allose
  CAS:    7635-11-2
Molecular Weight: 180.16 g./mol Molecular Formula: C₆H₁₂O₆
EC Number: 231-565-3 MDL Number: MFCD00085373
Melting Point: 127-129 °C Boiling Point:
Density: 1.581 Storage Condition: -20°C
Product Description: L-Allose is primarily used in biomedical research due to its unique properties. It has been studied for its potential to inhibit cancer cell growth and proliferation, making it a promising candidate for cancer therapy. Additionally, L-Allose is explored for its role in reducing oxidative stress and inflammation, which could be beneficial in treating conditions like diabetes and neurodegenerative diseases. In the food industry, it is investigated as a low-calorie sweetener with potential health benefits, such as managing blood sugar levels. Its applications also extend to agriculture, where it is being researched for improving plant resistance to environmental stressors.
Product Specification:
Test Specification
PURITYHPLC 98 100%
SPECIFIC ROTATION A20DC 1 IN H2O 12-14
APPEARANCE White to off-white powder
PROTON NMR SPECTRUM Conforms to Structure
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.025 10-20 days ฿9,450.00
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-
0.100 10-20 days ฿36,480.00
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-
0.500 10-20 days ฿146,280.00
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L-Allose
L-Allose is primarily used in biomedical research due to its unique properties. It has been studied for its potential to inhibit cancer cell growth and proliferation, making it a promising candidate for cancer therapy. Additionally, L-Allose is explored for its role in reducing oxidative stress and inflammation, which could be beneficial in treating conditions like diabetes and neurodegenerative diseases. In the food industry, it is investigated as a low-calorie sweetener with potential health benefits, such as managing blood sugar levels. Its applications also extend to agriculture, where it is being researched for improving plant resistance to environmental stressors.
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