Acofide, Z388

99%

  • Product Code: 99391
  CAS:    185106-16-5
Molecular Weight: 450.55 g./mol Molecular Formula: C₂₁H₃₀N₄O₅S
EC Number: MDL Number: MFCD23103502
Melting Point: Boiling Point:
Density: Storage Condition: -20℃
Product Description: Acofide, Z388 is primarily utilized in agricultural practices as a fungicide. It is effective in controlling a broad spectrum of fungal diseases in various crops, including fruits, vegetables, and cereals. The compound works by inhibiting the growth and reproduction of pathogenic fungi, thereby protecting crops from infections that can lead to significant yield losses. Its application is particularly valuable in regions where fungal diseases pose a major threat to agricultural productivity. Farmers often apply it as a foliar spray, ensuring thorough coverage of plant surfaces to maximize its protective effects. Additionally, it is used in integrated pest management programs to reduce the reliance on chemical treatments and promote sustainable farming practices. Its efficacy and relatively low environmental impact make it a preferred choice among growers aiming to maintain healthy crops while minimizing ecological harm.
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
0.005 10-20 days ฿3,770.00
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Acofide, Z388
Acofide, Z388 is primarily utilized in agricultural practices as a fungicide. It is effective in controlling a broad spectrum of fungal diseases in various crops, including fruits, vegetables, and cereals. The compound works by inhibiting the growth and reproduction of pathogenic fungi, thereby protecting crops from infections that can lead to significant yield losses. Its application is particularly valuable in regions where fungal diseases pose a major threat to agricultural productivity. Farmers often apply it as a foliar spray, ensuring thorough coverage of plant surfaces to maximize its protective effects. Additionally, it is used in integrated pest management programs to reduce the reliance on chemical treatments and promote sustainable farming practices. Its efficacy and relatively low environmental impact make it a preferred choice among growers aiming to maintain healthy crops while minimizing ecological harm.
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