Yerba Santa Protein (Natural Silicone)

Yerba Santa Protein (Natural Silicone)

COSMETICS INGREDIENT

obtained from extraction and curing (fermentation) of Yerba Santa with bacteria Lactobacillus, therefore, is a Glycoprotein that has a silicone-like texture that provides a soft and smooth texture. It also has the characteristics of moisturizing the skin. (moisturizing)

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piece(s), Packing Cost : 10฿/pcs
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Expiration: 03/2024 (Lot: E4H36M)

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  • Technical

Yerba Santa Protein is obtained by extraction and incubation. (fermentation) of Yerba Santa with bacteria Lactobacillus, therefore, is a Glycoprotein that has a silicone-like texture that provides a soft and smooth texture. It also has the characteristics of moisturizing the skin. (moisturizing) and protect the skin from pollution (skin protection)

 

Yerba Santa GlycoproteinThere were various experimental results as follows:

1. Moisturizing: 

 

2. Skin Protection:

 

Use: for any skin care products They want to avoid the use of silicone and want to adjust the skin to be soft and smooth. with natural ingredients including wanting to add moisture to the skin

Mixing method: Mix in water (water-phase), avoid heat above 40 degrees. The formula should have a pH in the range of 3.5-7.0.

Usage rate: 1-5%

Product characteristics: light colored liquid viscous

Solubility: can dissolve in water

Storage: For long term storage Store in the refrigerator 6-8 degrees, do not expose to sunlight, heat, at least 24 months shelf life.

INCI: Lactobacillus/Eriodictyon Californicum Ferment Extract

 

Examples of products used Lactobacillus/Eriodictyon Californicum Ferment Extract

 

Hylamide Glow Booster

HYLAMIDE Booster Sensitive Fix

HYLAMIDE SubQ Anti-Age

DECIEM Stemm Gold Fulvic CONDITIONER for Blonde Hair

The Face Shop Raspberry Roots Sleeping Mask

Revlon: ColorStay Makeup

Nioxin: Scalp Activating Treatment System 4

Appearance:

Storage: 5-15C, Tightly seal. Avoid Heat & Light

Shelf Life: 24Months from manufacturing or testing date (Current Lot will expire: 03/2024)

Dosage (Range): 1% - 5%

Recommended Dosage: 5%

Research & Development: USA

Mix Method: Add at last step. Avoid temperature above 40C.

Heat Resistance: Avoid heat above 40C

Stable in pH range: 3.5 - 7

Solubility: Water

Product Types: Cream , Lotion , Clear Gel , Toner , Foundation , Primer , Sun Screen

INCI: LACTOBACILLUS/ERIODICTYON CALIFORNICUM FERMENT EXTRACT , LEUCONOSTOC/RADISH ROOT FERMENT FILTRATE

Product Specification:


Test Specification
Appearance Clear Viscous Liquid
Odor Characteristic
pH (direct) 5.0-6.5
NVM (1g, 105C, 1hr) 10.0-13.0%
Ash 0.25% Max
Ninhydrin Positive
Heavy Metals 20ppm Max
Lead 10ppm Max
Arsenic 2ppm Max
Cadmium 1ppm Max
Microbial Content 100CFU/g Max, no pathogens
Yeast & Mold 100CFU/g Max
Gram Negative Bacteria 0CFU/g Max

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Warning

All ingredients are for manufacturing purpose. Do not use them directly. Finished product must be registered with FDA before selling to endusers

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