5-Hydroxy-2-methyl-4H-pyran-4-one

95%

Product Code: 196093

CAS: 644-46-2

Molecular Weight:	126.11 g./mol	Molecular Formula:	C₆H₆O₃
EC Number:		MDL Number:	MFCD04125897
Melting Point:	166 °C (lit.)	Boiling Point:
Density:		Storage Condition:	Room temperature

Product Description: Used primarily as a flavoring agent in food and beverage industries due to its caramel-like, sweet, and fruity aroma. It contributes to the characteristic flavor in roasted, baked, and grilled products. Commonly found in processed foods such as sauces, snacks, and meat products to enhance overall flavor profile. Also serves as an intermediate in the synthesis of other flavor compounds and antioxidants. Shows potential in cosmetic formulations for its ability to chelate metal ions, helping to stabilize products and prevent oxidation.

Sizes / Availability / Pricing:

Size	Availability	Price	Quantity
1g	10-20 days	฿36,540.00	+ -
100mg	10-20 days	฿8,810.00	+ -

Item	Document
5-Hydroxy-2-methyl-4H-pyran-4-one	[Product Info] [Specification] [MSDS]

5-Hydroxy-2-methyl-4H-pyran-4-one

Used primarily as a flavoring agent in food and beverage industries due to its caramel-like, sweet, and fruity aroma. It contributes to the characteristic flavor in roasted, baked, and grilled products. Commonly found in processed foods such as sauces, snacks, and meat products to enhance overall flavor profile. Also serves as an intermediate in the synthesis of other flavor compounds and antioxidants. Shows potential in cosmetic formulations for its ability to chelate metal ions, helping to stabilize products and prevent oxidation.

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5-Hydroxy-2-methyl-4H-pyran-4-one

95%

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