Xylanase Enzyme (200,000U/g)

Xylanase Enzyme (200,000U/g)
Food Code: 8692

Xylanase Enzyme (200,000U/g)

Activation Temperature: 20-60C, pH 3.5-6.0, optimal 45-50C, pH 4.0-5.5

฿100.82
gram
Min: 0g
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