OccluSoft™ (Water-in-Oil Cationic Emulsifier)
Water-in-oil emulsifier has a very distinctive feature, which is that it is a cationic emulsifier, which is made from POLYQUATERNIUM-37, making the skin soft and smooth after drying, which is different from general water-in-oil emulsifiers that tend to have a heavy texture and make the skin sticky.
gamma-Polyglutamic acid (High Molecule Weight)
Made from the fermentation of soybean paste, it has the advantage of effectively moisturizing the skin. From the experiment, it was found that Polyglutamic Acid was more effective at moisturizing the skin than Hyaluronic Acid.
Type Low Molecule Weight (1,000,000 Daltons)
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