Laundry
Ingredients for Laundry
It is a combination of various enzymes (protease, amylase, pectate lyase, lipase, mannanase, cellulase). All enzymes are stabilized in liquid form and can be easily mixed into laundry detergent formulas.
Liquid type (Alkaline Mixed Enzyme)
Activation temp: 25-60C, activation pH 7.0-11.0
Protease is an enzyme used to remove protein stains in laundry detergents and other cleaning products.
Powder type (Alkaline protease powder) can dissolve well in water. When used at high concentrations, there may be some sediment.
Activity > 200,000u/g, Activation temp: 30-60C, pH 7.0-11.0, Optimum: 45-55C, pH 8.5-10.5
Protease Enzyme can remove protein stains well, so it is suitable for washing clothes with protein stains such as feces, blood, milk stains or any protein.
Liquid type (alkaline type, for laundry)
Activity: 200,000u/g, activation temp: 25-60C, activation pH 8.0-12.0
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