gamma-Polyglutamic acid (High Molecule Weight)

gamma-Polyglutamic acid (High Molecule Weight)

COSMETICS INGREDIENT

Caused by the curing of soybean (soybean), the highlight is to effectively moisturize the skin. From the experiment, it was found that Polyglutamic Acid was more effective in moisturizing the skin than Hyaluronic Acid. Maiden

Low Molecule Weight (1,000,000 Daltons) Maiden

Price 115.00 ฿

gram (mininum 2 gram)

Unit price will be cheaper for larger size
The price will be calculated based on the size you enter
>5,000g Discount 10% , >20,000g Discount 15%

Min100GCustom1KG



piece(s), Packing Cost : 10฿/pcs
The product will be packed based on the requested quantity



Expiration: 02/2024 (Lot: GYVO09)

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Polyglutamic acid Caused by the curing of soybean (soybean), the highlight is to effectively moisturize the skin. From the experiment, it was found that Polyglutamic Acid was more effective in moisturizing the skin than Hyaluronic Acid.

 

From the experimental results, it was found that Polyglutamic acid has the following benefits for the skin: Maiden

 

- Inhibit hyaluronidase : inhibits/reduces the activity of hyaluronidase (natural HA destruction process) 

- Increases the hyaluronic acid content in human skin culture : Hyaluronic Acid

- Increases the level of NMFs in human skin culture : Natural Moisturizing Amino Acids

- Enhances skin's own ability to maintain moisture : helps the skin to retain moisture on its own.

- Calm sensitive skin : strengthens sensitive skin

 

distribution company Polyglutamic acid 2 molecule size

1. Polyglutamic acid High Molecule Weight ( Approximately 1,000,000 Daltons)

2. Polyglutamic acid Low Molecule Weight (about 100,000 Daltons)

 

Use: for skin moisturizing products

Mixing method: Soluble in water, avoid heat over 60 degrees.

Usage rate: 0.1-1% (recommended 0.3-0.5%)

Product characteristics: white powder

Solubility: can dissolve in water

Storage: Store in a cool place (6-15 degrees). Close the bottle tightly. completely out of the sun The product has a minimum shelf life of 36 months from the date of manufacture.

 

INCI Name : gamma polyglutamic acid (sodium salt) or sodium polyglutamate Maiden

Mechanism:

Appearance:

Storage: Store under room temperature. Avoid Heat & Light.

Shelf Life: 36Months from manufacturing or testing date (Current Lot will expire: 02/2024)

Dosage (Range): 0.1% - 1%

Mix Method: Add into water phase. Avoid temperature above 60C.

Heat Resistance: Avoid heat above 60C

Stable in pH range: 3.5 - 7

Solubility: Water

Product Types: Cream , Lotion , Clear Gel , Toner , Mask

INCI: SODIUM POLYGLUTAMATE

Product Specification:


Test Specification
Assay 90% Min
pH (1% Solution) 5.0-7.5
Absorbance (4%, 400nm) 0.12 Max
Lead 10ppm Max
Loss On Drying 10% Max
Total Plate Count 100 CFU/g Max
Molds and Yeasts Count 100 CFU/g Max
Fecal Coliforms Negative
Pseudomonas Aeruginosa Negative
Staphylococcus Aureus Negative

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Warning

All ingredients are for manufacturing purpose. Do not use them directly. Finished product must be registered with FDA before selling to endusers

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