Others - dietary supplement (8)

Yellow Tartrazine (CI19140, E102) (Water-Soluble, Food)

Yellow Tartrazine (CI19140) powder used in food

Water soluble

฿35.00

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Food
Usage:0.1-20%(0%)
Cost:1.28-256.00฿/kg
INCI

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Gelatin (180 Bloom, Low-Yellow, Ultra Transparent)

Gelatin gives a thick consistency. gel texture

Gel Strength 175-185

฿35.00

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Food
Usage:0.1-3%(0%)
Cost:0.69-20.70฿/kg

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Menthone Glycerin Acetal (FEMA 3808)

refrigerant in liquid formWithout the smell of Menthol can keep cold for longer. Other refrigerants

฿68.01

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Food
Usage:0.1-30%(5%)
Cost:7.08-2,124.00฿/kg

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Pullulan (Low Viscosity)

It is one of the thickeners in the Polysaccharides group.

Viscosity: 18-100 mm2/s (10%, 30C)

฿35.00

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Food
Usage:0.1-2%(0%)
Cost:1.78-35.60฿/kg
INCI

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Erythritol (Crystal)

Erythritol is a sweetener used as a sugar substitute.

฿35.00

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Food
Usage:0.1-5%(3%)
Cost:0.18-9.00฿/kg

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Protease Enzyme (Neutral, 200,000U/g)

Type activate at pH 5.5-8.5, neutral, Temperature 45C. From Subtilisin

Activity > 200,000

฿44.80

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Analytical
Usage:0.1-3%(1%)
Cost:3.98-119.40฿/kg

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Natamycin (50%, From Bacteria Fermentation)

Natural preservatives Obtained by incubation of Streptomyces natalensis bacteria.

Preservative-Free

฿52.29

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Food
Usage:0.1-0.4%(0.4%)
Cost:4.98-19.92฿/kg
INCI

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Potassium Dihydrogen Phosphate (KH2PO4, MKP) (Anhydrous, 98%)

Or called for short Potassium Phosphate

฿61.80

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Food

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Gray Mica (Food Grade, 10-60micron)

Food grade, can be eaten. Used to decorate food

฿2,227.50

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Food
Usage:0.1-5%(0%)
Cost:2.95-147.50฿/kg

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Gellan Gum for Protein/Cocoa Drink (Creamy Texture, Suspension)

For use in Protein or Cocoa Drink products to adjust the mouth feel to be more creamy and prevent Protein or Cocoa powder from precipitating.

฿44.20

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Food
Usage:0.1-0.2%(0%)
Cost:0.98-1.96฿/kg

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