Encapsulation - MySkinRecipes.com

Encapsulation

Sodium Starch Octenyl Succinate (eq. HI-CAP 100)

Used to make encapsulation / microcapsule to act as a coating (wall material).

120.00 ฿ View
FOOD
Beta Cyclodextrin (Cyclodextrin)

Beta Cyclodextrin For use in encapsulating ingredients

49.00 ฿ View
FOOD
Hydrogenated Rapeseed Oil (Wax)

It is a wax with a melting point in the 61-66C range. Can be obtained from nature, used as a substitute for Microcrystalline Wax.

45.00 ฿ View
FOOD
Hydroxypropyl Beta Cyclodextrin

For use in encapsulating ingredients To achieve better solubility to increase bioavailability. For difficult to dissolve ingredients Including increasing the stability of some ingredients that are less stable.

207.00 ฿ View
FOOD

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