Prickly Pear is a native plant that originated in the desert region. Helps reduce appetite and control weight.

compound commonly used as a food additive and has various applications in the food industry

Corn Oligopeptide contains various amino acids that are beneficial to the body.

Important for the metabolism of calcium and vitamin C

Contributes to memory and reduces the risk of dementia have anti-inflammatory effect It has a beneficial effect on the retina in the eye. and reduce the risk of clogged arteries, heart disease

Refined, Cold-Pressed Grade

Commonly used as a preservative in liquid food, 60% concentration.

Casein phosphopeptide (CPP) increases the absorption of calcium into the body.

Minimum peptide content 30%

a form of zinc that is often used in dietary supplements and fortification of food products. It is known for its high bioavailability

Xanthan Gum, clear, for use in foods such as soups, provides shear thinning viscosity (when exerted the meat will become liquid)