Sodium Lactate (60% Liquid, Food Preservative)
- Product Code: 9458
Commonly used as a preservative in liquid food, 60% concentration.
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| Test Name | Specification |
|---|---|
| Description | - |
| Density (20 degree Celsius), g/mL | Between 1.30 and 1.34 |
| pH (fresh solution) | 7.8-8.3 |
| Colour (fresh solution) Hazen | 30 Max |
| Appearance of solution | - |
| Positive test for lactate | - |
| Positive test for sodium | - |
| Sodium lactate content (% w/w) | 60.0-61.0 |
| Sodium content (% w/w) | 12.3-12.6 |
| Stereochemical purity (%L (+) ) | - |
| Heavy metals (as Pb) ppm | - |
| Iron (ppm) | - |
| Calcium (ppm) | - |
| Chloride (ppm) | - |
| Lead (ppm) | - |
| Arsenic (ppm) | - |
| Mercury (ppm) | - |
| Barium | - |
| Reducing substances (sugars) & sucrose | - |
| Citrate, oxalate, phosphate or tartrate | - |
Sodium Lactate (60% Liquid, Food Preservative) is commonly used as a food preservative.
Liquid type, concentration 60%
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Sodium Lactate (60% Liquid, Food Preservative)
Commonly used as a preservative in liquid food, 60% concentration.
Sodium Lactate (60% Liquid, Food Preservative) is commonly used as a food preservative.
Liquid type, concentration 60%
| Mechanism | - |
| Appearance | - |
| Longevity | - |
| Strength | - |
| Storage | - |
| Shelf Life | - |
| Allergen(s) | - |
| Dosage (Range) | - |
| Recommended Dosage | - |
| Dosage (Per Day) | - |
| Recommended Dosage (Per Day) | - |
| Mix Method | - |
| Heat Resistance | - |
| Stable in pH range | - |
| Solubility | - |
| Product Types | - |
| INCI | - |
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