Transglutaminase (Meat Bonding, 100U/g)
- Product Code: 10849
used for coordinating meat such as in the production of sausages
Transglutaminase (Meat Bonding, 100U/g)
used for coordinating meat such as in the production of sausages
Transglutaminase used for coordinating meat such as in the production of sausages
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At 4 degrees can be stored for 25 months, at 15 degrees can be stored for 18 months, room temperature can be stored for 12 months
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