Astaxanthin is an antioxidant that can fight free radicals more than other antioxidants.

Oil type, concentration 10% (HPLC TESTED) From Algae Extract (Haematococcus pluvialis)

Base Oil: Safflower Oil, extracted by CO2 Supercritical Extraction NOT Ethanol Extraction

Vitamin E type that can be dispersed in waterbecause it is in a form that can be dispersed in water Therefore, it can be absorbed into the skin better than any other form of Vitamin E, which is an oil.

Research has found that it works similarly to SOD (Superoxide Dismutase), which is highly effective in neutralizing free radicals on the skin.

Has the ability to repair And take care of the skin naturally, no toxins, high moisture. Suitable for nourishing And restore the balance of dry, sensitive skin, reduce skin inflammation.

Extra Virgin / Cold-Pressed / Red Oil

The color of the oil is red as shown in the picture, indicating the Extra Virgin grade.

Extract obtained from the seeds of Psoralea corylifolia, or called Babchi for short. Currently, there are results of in-vivo trials confirming that Bakuchiol can act similarly to Retinol, but has the advantage of Doesn't irritate the skin.

Grade 98% Purity

Rosmarinic Acid is a natural extract. that is extracted from Rosemary and has research results One of the most beneficial to the skin

From the research, it was found that Kaempferol has an anti-inflammatory effect. and high antioxidant So there are many benefits to use in any skin care regimen.

Trans resveratrol is a substance found abundantly in grapes. Can help accelerate the synthesis of Collagen IV and give the skin the ability to resist inflammation. (anti-inflammatory) effectively Makes it possible to reduce wrinkles Adjust skin color to be bright and clear. Makes the skin soft and firm (firm & smooth) and also helps reduce various inflammations on the skin.

Decarboxy Carnosine HCL is a very stable form of Carnosine. It is not easily broken down by enzyme, so it can carry Carnosine, which is highly effective in anti-aging, both anti-oxidation and anti-glycation.