Tangerine Peel Extract, commonly used for flavoring/flavoring, dessert style, bakery
Cocoa Extract, commonly used for flavoring/flavoring tobacco, bakery
Hawthorn Extract is commonly used for flavoring/flavoring, food, and certain beverages.
Hops Extract is commonly used for flavoring/flavoring, food, and certain beverages.
Oakmoss Extract is commonly used for flavoring/flavoring food and some beverages.
Jujube Extract is commonly used for flavoring/flavoring, food, and some beverages.
Luo Han Guo Extract is commonly used to flavor/flavor certain types of food and drinks.
Rue Extract is commonly used to add flavor/flavour to food and some beverages. It has a Labdanum-like scent.
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