Methyl α-D-glucopyranoside

98%

  • Product Code: 98219
  Alias:    Methyl-а-D-galactopyranoside ; α-methylglucoside
  CAS:    97-30-3
Molecular Weight: 194.18 g./mol Molecular Formula: C₇H₁₄O₆
EC Number: 202-571-3 MDL Number: MFCD00064086
Melting Point: 169-171 °C(lit.) Boiling Point: 200 °C (0.2 mmHg)
Density: 1.46 g/cm3 Storage Condition: room temperature, dry
Product Description: Methyl α-D-glucopyranoside is widely used in biochemical research as a model compound to study glycoside hydrolases and glycosyltransferases. It serves as a substrate in enzymatic assays to investigate the mechanisms and kinetics of carbohydrate-active enzymes. In the field of glycobiology, it is utilized to explore carbohydrate metabolism and the role of glycosides in cellular processes. Additionally, it is employed in the synthesis of more complex glycoconjugates, aiding in the development of glycopeptides and glycolipids for therapeutic and diagnostic applications. Its stability and structural simplicity make it a valuable tool for studying glycosidic bond formation and cleavage.
Product Specification:
Test Specification
LOSS ON DRYING 0 0.1%
Melting point 167 172?
PURITYHPLC 98 100%
SPECIFIC ROTATION A20DC10 H2O 154 161
APPEARANCE WHITE CRYSTAL POWDER
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
25.000 10-20 days ฿290.00
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-
100.000 10-20 days ฿690.00
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-
500.000 10-20 days ฿2,290.00
+
-
Methyl α-D-glucopyranoside
Methyl α-D-glucopyranoside is widely used in biochemical research as a model compound to study glycoside hydrolases and glycosyltransferases. It serves as a substrate in enzymatic assays to investigate the mechanisms and kinetics of carbohydrate-active enzymes. In the field of glycobiology, it is utilized to explore carbohydrate metabolism and the role of glycosides in cellular processes. Additionally, it is employed in the synthesis of more complex glycoconjugates, aiding in the development of glycopeptides and glycolipids for therapeutic and diagnostic applications. Its stability and structural simplicity make it a valuable tool for studying glycosidic bond formation and cleavage.
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