α-Cyclodextrin

98% biotech grade

  • Product Code: 50759
  CAS:    10016-20-3
Molecular Weight: 972.84 g./mol Molecular Formula: C₃₆H₆₀O₃₀
EC Number: 233-007-4 MDL Number: MFCD00078207
Melting Point: >278 °C (dec.)(lit.) Boiling Point:
Density: 1.483 g/cm3 at 20 °C Storage Condition: room temperature
Product Description: α-Cyclodextrin is widely used in the pharmaceutical industry for drug delivery systems due to its ability to form inclusion complexes with various drugs, enhancing their solubility, stability, and bioavailability. In the food industry, it is employed to encapsulate flavors, fragrances, and essential oils, protecting them from degradation and controlling their release. It is also utilized in environmental applications for the removal of organic pollutants from water through its complexation properties. In cosmetics, α-Cyclodextrin is used to stabilize active ingredients and improve the texture of formulations. Additionally, it serves as a chiral selector in chromatography for the separation of enantiomers in analytical chemistry.
Product Specification:
Test Specification
Purity 98-100
RESIDUE IGNITION 0-0.1
HEAVY METALS 0-5
ARSENIC 0-5
LOSS ON DRYING 0-11.4
RESIDUAL SOLVENTS: GC 0-300
MOLD 25
YEAST 25
REDUCING SUGARS 0-0.2
Sizes / Availability / Pricing:
Size (g) Availability Price Quantity
1.000 10-20 days $13.37
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5.000 10-20 days $36.18
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25.000 10-20 days $56.24
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100.000 10-20 days $201.35
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500.000 10-20 days $871.46
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2500.000 10-20 days $3,128.78
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α-Cyclodextrin
α-Cyclodextrin is widely used in the pharmaceutical industry for drug delivery systems due to its ability to form inclusion complexes with various drugs, enhancing their solubility, stability, and bioavailability. In the food industry, it is employed to encapsulate flavors, fragrances, and essential oils, protecting them from degradation and controlling their release. It is also utilized in environmental applications for the removal of organic pollutants from water through its complexation properties. In cosmetics, α-Cyclodextrin is used to stabilize active ingredients and improve the texture of formulations. Additionally, it serves as a chiral selector in chromatography for the separation of enantiomers in analytical chemistry.
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